Nutricious and delicious, Boost Pudding provides supplemental variety in a familiar food. Boost Pudding offers nutrition for those with dysphagia, facial nerve damage and malnourished cancer. Boost Pudding is both lactose and gluten free.
|Vanilla||09450300||5 fl oz cans, 48/case|
|Chocolate||09460300||5 fl oz cans, 48/case|
kcal mL 1.6
Caloric Distribution (% of kcal)
Protein Source milk protein concentrate, sodium and calcium caseinates
NPC:N Ratio 200:1
lactose intolerance*, gluten-free, low-residue, kosher
* Not for individuals with galactosemia
Water, Sugar, Maltodextrin, Milk Protein Concentrate, Canola Oil, Modified Cornstarch, High Oleic Sunflower Oil and less than 2% of Corn Oil, Calcium Caseinate, Sodium Caseinate, Potassium Citrate, Magnesium Phosphate, Calcium Phosphate, Salt, Sodium Stearoyl Lactylate, Potassium Chloride, Sodium Ascorbate, Natural and Artificial Flavor, Choline Chloride, Carrageenan, Alpha-Tocopheryl Acetate, Ascorbic Acid, Ferric Pyrophosphate, Zinc Sulfate, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Copper Sulfate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Beta Carotene, Vitamin A Palmitate, Folic Acid, Chromium Chloride, Vitamin D3, Biotin, Sodium Molybdate, Potassium Iodide, Sodium Selenite, Phytonadione, Vitamin B12.